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Our Menu

Starters

Garlic Sourdough Bread

$7.5

Garlic & Parmesan Sourdough

$8.5

Bruschetta

$10.5
tomato & basil finished with feta & balsamic glaze

OLD FAVOURITES

Beef Nachos with kidney beans

$27.5
cheese served with salsa, guacamole & sour cream

Firemans Wagyu Beef Burger

$27.5
lettuce, tomato, gherkin, beetroot, cheese, aioli & house ketchup on a milk bun, served with chips

Chicken Schnitzel Hand Crumbed

$26.5
with salad, chips and choice of sauce

Steak and Guinness Pie

$31.5
slow braised beef in Guinness, with crispy puff pastry, creamy mash and pea purée

TO SHARE / ENTREE

Chilli Prawn and Mussel Hot Pot

$26.5
in a tomato and basil sauce finished with feta and a crusty Baguette

Grilled Halloumi

$21.5
served on fire roasted veg salad (V) (GF)

Sticky Chilli Maple Lamb Ribs

$23.5
served on a bed of creamed corn

Burrata

$24.5
with melody tomatoes, olive tapenade, pistachio pesto & schiacciata bread

Chilli Salt and Pepper Prawns

$24.5
on roquette leaves, served with aioli

mains

Roasted beetroot and pea risotto

$27.5
finished with crumbled feta (V) (GF)

Spanish Seafood Paella

$38.5
Paella with saffron, kings prawns, scallops, clams & mussels (GF) (add chorizo $3.50) (optional chilli)

Moroccan Spiced Lamb Cutlets

$49.5
served on a bed of muhammara dip, finished with goats cheese, beetroot, walnuts & rocket leaf

Peri Peri Chicken Skewer

$32.5
with grilled veg, freekah, fetta, & bed of roasted almond salad or crispy chips

Macadamia crusted barramundi

$37.5
served on butter lemon potatoes, capers and baby spinach (GF)

Seafood Linguini in xv olive oil

$34.5
with chilli, cherry tomato, king prawns, mussels, scallops, & clams

FIREHOUSE GRILLS

300G Teys Premium Sirloin Fillet

$44.5
MB2+ served with chips & salad or Mash & veg and choice of sauce

400g Nolans Private Selection Ribeye Cutlet

$61.5
MB2+ served with chips & salad or Mash & veg and choice of sauce

Sweet and Sticky Bourbon Beef Ribs

$42.5
served with chips & salad

400g Black Angus QLD Scotch Fillet

$61.5
MB2+ Grain fed, served on sweet mash, broccoli, red wine jus & bearnaise

250g Teys Premium Eye Fillet

$51.5
MB2+ served with chips & salad or Mash & veg and choice of sauce

Kids meals

Cheese Burger

$14.5
with tomato sauce, mustard & gherkin served with chips

Kids Pie

$14.5

Schnitzel and Chips

$13.0

Minute Steak & Mash Potato

$14.5

Tomato and basil linguini with parmesan cheese

$12.0

Dessert

Gelato Parlour (Per Scoop)

$4.5
Parlour (ask your friendly wait staff for available flavours)

Sticky Date & Banana Pudding

$14.5
served with vanilla bean ice-cream

Chocolate Lava Cake

$14.5
served with vanilla bean ice cream

San Sebastian Cheesecake

$14.5
finished with blueberry compote or Belgium chocolate sauce & vanilla bean ice cream

drinks

Soft Drinks (375ml Can)

$4.5
Coke, Sprite, Fanta

Soft Drinks (Jugs)

$12.5
Coke, Sprite, Fanta

Juices

$4.5

Aus Alps Sparkling Water

$10.5
750ml

Australian Alps Still Water

$10.5
750ml

Teas

$4.0
(Ask Staff For Options)

Coffee (Small)

$4.0

Coffee (Mug)

$5.0

Virgin Passionfruit Mojito

$13.5

Volcano Mocktail

$13.5

SIDES & SAUCES

Cheese Burger

$14.5
with tomato sauce, mustard & gherkin served with chips

Kids Pie

$14.5

Schnitzel and Chips

$13.0

Minute Steak & Mash Potato

$14.5

Tomato and basil linguini with parmesan cheese

$12.0